Living Life Blog

Are You Ever Afraid To Try A New Recipe3July, 2020Are you ever afraid to try a new recipe? Do you ever find yourself intimidated by the idea of baking or cooking something you’ve been dreaming about trying? Have you ever found a recipe that just cries out to you,...

Half A Loaf14May, 2020I’ve been looking at this half-eaten loaf of bread on and off for the entire day, trying to figure out why it fascinates me. Is it because it’s the first time I’ve stood a partially eaten loaf of Artisan Bread up on its side to keep it fresh......

Behind the Scenes - Why My Sweet Tooth Bakery21APRIL, 2020Hi, I’m Tess, and I'm so glad you stopped by! How do I tell you enough so you’ll get to know me and understand the purpose behind My Sweet Tooth Bakery, but still be brief?I’m the mother of three children, all...

A long-time family favorite… You might think you’re at a restaurant in New York City when you sit down to eat a dish of this Linguini with White Clam Sauce!

I’ve often thought that life would be perfect if only I didn’t have to go into the office every day. If, instead, I could work from home and have the freedom to live in a setting where I’m in charge of my schedule – not my boss.

It Was the Best of Times, It Was the Worst of Times...5APRIL, 2020Someone once told me that timing is everything and, as Charles Dickens wrote in A Tale of Two Cities, “It was the best of times, it was the worst of times.”   My husband, David, one of the best...