This wonderfully easy No-Bake Key Lime Blackberry Cream Pie is incredibly light and refreshing. It’s not too heavy and not too sweet, with the perfect tartness of key lime pie and the subtle fruitiness of blackberries layered within the filling. When you’re in the mood for a key lime pie, but want something just a bit more extraordinary, this is the pie for you!
This luscious version of the beloved Key Lime Pie features a salty-sweet graham cracker crust, with a hint of caramel from the addition of brown sugar. The deliciously creamy pie filling, always such a favorite has an intense tangy lime flavor thanks to nearly a cup of fresh-squeezed key lime juice, and a healthy measure of fresh zest for some additional zing.
This pie is a huge crowd-pleaser, and sure to disappear quickly everywhere you serve it!
This wonderfully easy No-Bake Strawberry Cream Pie is filled with fresh strawberries, cream cheese, and whipped cream, and a breeze to throw together for a light and refreshing dessert. Most of the work is done in the refrigerator or freezer as the pie sets for a few hours. Use pre-made or homemade from scratch graham cracker crust.